Bodega Norton - Desde 1895 Signature Winemaking

Discover Our World of Signature Winemaking

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La vid restaurant

Visit us La vid restaurant

Our restaurant offers a gourmet experience based on fresh, seasonal ingredients, with dishes created to showcase the best of Argentinian cuisine, all combined with a warm, welcoming atmosphere. Guests can enjoy our high-end wines accompanied by wonderful food which combines traditional cooking techniques with a contemporary flair, created by our chef Patricia Suarez.

  • Opening Hours

  • Monday to Saturday from 12 to 15:30 hrs

  • Open on Holidays (except on Sundays)

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La vid restaurant 7-course degustation menu

La Vid Restaurante

7-course degustation menu

  • First Course 101 Bubbles Brut Sparkling Wine - Roast carrots spaetzle · Organic poached egg from Maipú Beetroot pickles · Caramelized onions

  • Second Course Barrel Select Pinot Noir - Grilled sweetbread · Cabbage cream · Bottling quince pulp · Crispy quinoa

  • Third Course Privada Family Blend - Goat from Malargüe wrapped in homemade dough Garlic confit allioli sauce (garlic and oil dressing) · Buttercup squash cream

  • Fourth Course Lote Negro Unique Edition - Argentinian Asado (barbecue) Texture of potatoes · Winter bottling tomatoes · Argentinian chimichurri sauce

  • Fifth Course Yerba mate sorbet · Yerba mate bread pudding

  • Sixth Course Ponche de Malbec Reserva - Dulce de leche (milk caramel jam) and chocolate wet sponge cake · Roast banana · Coconut custard

  • Seventh Course Nespresso Coffee · 86% Semi-sweet chocolate · Petit four

See complete menu
La Vid Restaurante

Executive Chef PATRICIA SUAREZ ROGGERONE

  • Kitchen
  • Leonardo Cortes Chef
  • Rocio Barrault Kitchener
  • Alicia Oyola Pastry cook
  • Evelin Ameni Assistant
  • Service
  • Francisco Luján Administrative and Service Chief
  • Matias Miralles Waiter
  • Federico Sciardis Waiter
  • Adriana Elía Bromatologist

Booking