Bodega Norton - Desde 1895 Signature Winemaking

Discover Our World of Signature Winemaking

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La vid restaurant

Visit us La vid restaurant

Our restaurant offers a gourmet experience based on fresh, seasonal ingredients, with dishes created to showcase the best of Argentinian cuisine, all combined with a warm, welcoming atmosphere. Guests can enjoy our high-end wines accompanied by wonderful food which combines traditional cooking techniques with a contemporary flair, created by our chef Patricia Suarez.

The restaurant will remain closed until further notice. This is an effort to contribute to global and local health measures to avoid the continuous spread of the worldwide health crisis. We hope to be back in business as soon as possible. Best regards.

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La vid restaurant 8-course degustation menu

La Vid Restaurante

8-course degustation menu

  • First Course Sparkling Grüner Veltliner - Amuse Bouche

  • Second Course Altura White Blend - Cured trout · Toasted yellow pepper and potato · Dill pickle dressing

  • Third Course Altura Pinot Noir - Beef Carpaccio · Cheese cream · Fried caper creole

  • Fourth Course Lote Malbec Lunlunta - Goat from Malargüe · Toasted tomato and almon patè · Yellow corn cream

  • Fifth Course Perdriel Vineyard Selection - Grilled rib eye · Potato textures · Bagna cauda sauce

  • Sixth Course Yerba mate sorbet · Clericót

  • Seventh Course Malbec Reserva's Ponche - Dulce de leche ice cream · Praline nuts from Uco Valley · Chocolate sauce

  • Eighth Course Coffee · Petit fours

See complete menu
La Vid Restaurante


  • Kitchen
  • Leonardo Cortes Chef
  • Rocio Barrault Kitchener
  • Alicia Oyola Pastry cook
  • Evelin Ameni Assistant
  • Service
  • Francisco Luján Administrative and Service Chief
  • Matias Miralles Waiter
  • Federico Sciardis Waiter
  • Adriana Elía Bromatologist